Fibre-rich and wholegrain foods : : improving quality / / edited by Jan A. Delcour and Kaisa Poutanen.
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Superior document: | Woodhead Publishing series in food science, technology and nutrition, number 237 |
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TeilnehmendeR: | |
Place / Publishing House: | Cambridge, UK : : Woodhead Publishing Limited,, 2013. |
Year of Publication: | 2013 |
Language: | English |
Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 237. |
Online Access: | |
Physical Description: | 1 online resource (488 pages) :; illustrations. |
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