The chemistry of food additives and preservatives / Titus A.M. Msagati.
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| TeilnehmendeR: | |
| Year of Publication: | 2013 |
| Language: | English |
| Online Access: | |
| Physical Description: | xiv, 322 p. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9781118274149 (hardcover alk. paper) 9781118274125 (electronic bk.) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Titus A.M. Msagati. |