Evaluation of certain food additives : sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
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| Superior document: | WHO technical report series, 952 |
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| TeilnehmendeR: | |
| Year of Publication: | 2009 |
| Language: | English |
| Series: | Technical report series (World Health Organization) ;
952. |
| Online Access: | |
| Physical Description: | xi, 208 p. |
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| Bibliography: | Includes bibliographical references. |
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| ISBN: | 9789240684157 9789241209526 9241209526 |
| ISSN: | 0512-3054 ; |
| Hierarchical level: | Monograph |