Managing food safety practices from farm to table : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Institute of Medicine of the National Academies.
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| TeilnehmendeR: | |
| Year of Publication: | 2009 |
| Language: | English |
| Online Access: | |
| Physical Description: | ix, 106 p. :; ill. |
| Notes: | "In response to concerns among food producers, regulators, consumers, and other stakeholders, the Institute of Medicine's (IOM's) Food Forum met in Washington, DC, on September 9, 2008, to address this question."--P. 1. |
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