Control of salmonella and other bacterial pathogens in low-moisture foods / / edited by Richard Podolak, Darryl G. Black.
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| Place / Publishing House: | Hoboken, New Jersey : : Wiley Blackwell,, 2017. 2017 |
| Year of Publication: | 2017 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (264 pages) :; illustrations, tables |
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