Russian Cuisine in Exile / / Pyotr Vail, Alexander Genis; ed. by Thomas Feerick, Angela Brintlinger.
Russian Cuisine in Exile brings the essays of Pyotr Vail and Alexander Genis, originally written in the mid-1980s, to an English-speaking audience. A must-read for scholars, students and general readers interested in Russian studies, but also for specialists in émigré literature, mobility studies, p...
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| Superior document: | Title is part of eBook package: De Gruyter Academic Studies Press Complete eBook-Package 2018 |
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| Place / Publishing House: | Boston, MA : : Academic Studies Press, , [2018] ©2018 |
| Year of Publication: | 2018 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (130 p.) :; Color illustrations throughout |
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