The life of cheese : crafting food and value in America / / Heather Paxson.
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Superior document: | California studies in food and culture ; v. 41 |
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: | |
TeilnehmendeR: | |
Year of Publication: | 2013 |
Language: | English |
Series: | California studies in food and culture ;
41. |
Online Access: | |
Physical Description: | xiii, 303 p. :; ill. |
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