Cheese, Pears, and History in a Proverb / / Massimo Montanari.

"Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravels their origin and utility. Perusing archival cookbooks, agricultural and dietary treatises, literary works, and anthologies of beloved sayi...

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Superior document:Title is part of eBook package: De Gruyter Columbia University Press eBook-Package Backlist 2000-2013
VerfasserIn:
TeilnehmendeR:
MitwirkendeR:
Place / Publishing House:New York, NY : : Columbia University Press, , [2010]
©2010
Year of Publication:2010
Language:English
Series:Arts and Traditions of the Table: Perspectives on Culinary History
Online Access:
Physical Description:1 online resource (128 p.)
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Description
Other title:Frontmatter --
Contents --
Series Editor's Preface --
Acknowledgments --
1. A Proverb to Decipher --
2. A Wedding Announcement --
3. Peasant Fare --
4. When Rustic Food Becomes the Fashion --
5. A Hard Road to Ennoblement --
6. The Ideology of Difference and Strategies of Appropriation --
7. A High-Born Fruit --
8. When Desire Conflicts with Health --
9. Peasants and Knights --
10. To Savor (To Know) / Taste (Good Taste) --
11. How a Proverb Is Born --
12. "Do Not Share Pears with Your Master": The Proverb as the Site of Class Conflict --
References --
Index
Summary:"Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravels their origin and utility. Perusing archival cookbooks, agricultural and dietary treatises, literary works, and anthologies of beloved sayings, he finds in the nobility's demanding palates and delicate stomachs a compelling recipe for social conduct.At first, cheese and its visceral, earthy pleasures were treated as the food of Polyphemus, the uncivilized man-beast. The pear, on the other hand, became the symbol of ephemeral, luxuriant pleasure-an indulgence of the social elite. Joined together, cheese and pears adopted an exclusive savoir faire, especially as the "natural phenomenon" of taste evolved into a cultural attitude. Montanari's delectable history straddles written and oral traditions, economic and social relations, and thrills in the power of mental representation. His ultimate discovery shows that the enduring proverb, so wrapped up in history, operates not only as a repository of shared wisdom but also as a rich locus of social conflict.
Format:Mode of access: Internet via World Wide Web.
ISBN:9780231526937
9783110442472
DOI:10.7312/mont15250
Access:restricted access
Hierarchical level:Monograph
Statement of Responsibility: Massimo Montanari.