Safety evaluation of certain food additives and contaminants / prepared by the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
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| Superior document: | WHO food additives series, 62 |
|---|---|
| : | |
| TeilnehmendeR: | |
| Year of Publication: | 2010 |
| Language: | English |
| Series: | WHO food additives series ;
62. |
| Online Access: | |
| Physical Description: | v, 284 p. :; ill. |
| Notes: | "This volume contains monographs prepared at the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) which met in Geneva, Switzerland, from 16 to 24 June 2009." |
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500579096 |
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(MiAaPQ)500579096 (Au-PeEL)EBL579096 (CaPaEBR)ebr10411822 (CaONFJC)MIL276093 (OCoLC)697120616 |
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Safety evaluation of certain food additives and contaminants [electronic resource] / prepared by the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). Geneva : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, 2010. v, 284 p. : ill. WHO food additives series, 0300-0923 ; 62 "This volume contains monographs prepared at the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) which met in Geneva, Switzerland, from 16 to 24 June 2009." Includes bibliographical references. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food additives Toxicology. Food contamination. Carotenoids. Electronic books. World Health Organization. Food and Agriculture Organization of the United Nations. Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) International Program on Chemical Safety. ProQuest (Firm) WHO food additives series ; 62. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=579096 Click to View |
| language |
English |
| format |
Electronic eBook |
| author2 |
World Health Organization. Food and Agriculture Organization of the United Nations. Joint FAO/WHO Expert Committee on Food Additives. Meeting International Program on Chemical Safety. ProQuest (Firm) |
| author_facet |
World Health Organization. Food and Agriculture Organization of the United Nations. Joint FAO/WHO Expert Committee on Food Additives. Meeting International Program on Chemical Safety. ProQuest (Firm) World Health Organization. Food and Agriculture Organization of the United Nations. Joint FAO/WHO Expert Committee on Food Additives. Meeting International Program on Chemical Safety. ProQuest (Firm) |
| author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR |
| author_corporate |
World Health Organization. Food and Agriculture Organization of the United Nations. Joint FAO/WHO Expert Committee on Food Additives. Meeting International Program on Chemical Safety. ProQuest (Firm) |
| title |
Safety evaluation of certain food additives and contaminants |
| spellingShingle |
Safety evaluation of certain food additives and contaminants WHO food additives series, |
| title_full |
Safety evaluation of certain food additives and contaminants [electronic resource] / prepared by the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). |
| title_fullStr |
Safety evaluation of certain food additives and contaminants [electronic resource] / prepared by the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). |
| title_full_unstemmed |
Safety evaluation of certain food additives and contaminants [electronic resource] / prepared by the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). |
| title_auth |
Safety evaluation of certain food additives and contaminants |
| title_new |
Safety evaluation of certain food additives and contaminants |
| title_sort |
safety evaluation of certain food additives and contaminants |
| series |
WHO food additives series, |
| series2 |
WHO food additives series, |
| publisher |
World Health Organization ; Food and Agriculture Organization of the United Nations, |
| publishDate |
2010 |
| physical |
v, 284 p. : ill. |
| issn |
0300-0923 ; |
| callnumber-first |
T - Technology |
| callnumber-subject |
TX - Home Economics |
| callnumber-label |
TX553 |
| callnumber-sort |
TX 3553 A3 S24 42010 |
| genre |
Electronic books. |
| genre_facet |
Electronic books. |
| url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=579096 |
| illustrated |
Illustrated |
| oclc_num |
697120616 |
| work_keys_str_mv |
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| status_str |
n |
| ids_txt_mv |
(MiAaPQ)500579096 (Au-PeEL)EBL579096 (CaPaEBR)ebr10411822 (CaONFJC)MIL276093 (OCoLC)697120616 |
| hierarchy_parent_title |
WHO food additives series, 62 |
| hierarchy_sequence |
62. |
| is_hierarchy_title |
Safety evaluation of certain food additives and contaminants |
| container_title |
WHO food additives series, 62 |
| author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField noLinkedField noLinkedField |
| _version_ |
1792330703987277825 |
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