Food processing technology : : principles and practice / / P. J. Fellows.
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| Superior document: | Woodhead Publishing Series in Food Science, Technology and Nutrition |
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| VerfasserIn: | |
| Place / Publishing House: | Amsterdam, [Netherlands] : : Woodhead Publishing,, 2017. 2017 |
| Year of Publication: | 2017 |
| Edition: | Fourth edition. |
| Language: | English |
| Series: | Woodhead Publishing in food science, technology, and nutrition.
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| Online Access: | |
| Physical Description: | 1 online resource (1,226 pages) :; illustrations. |
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| Bibliography: | Includes bibliographical references at the end of each chapters and index. |
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| ISBN: | 9780081019078 9780081005231 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | P. J. Fellows. |