Food Processing / / edited by Romina Alina Marc, Antonio Valero Díaz, Guiomar Denisse Posada-Izquierdo.
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| Place / Publishing House: | London : : IntechOpen,, 2020. |
| Year of Publication: | 2020 |
| Language: | English |
| Physical Description: | 1 online resource (166 pages) |
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Electronic
| DOAB Directory of Open Access Books | Available |