Evaluation of certain food additives : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.
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| Superior document: | WHO Technical Report series, 956 |
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| TeilnehmendeR: | |
| Year of Publication: | 2010 |
| Language: | English |
| Series: | Technical report series (World Health Organization) ;
956. |
| Online Access: | |
| Physical Description: | viii, 80 p. |
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| Bibliography: | Includes bibliographical references (p. 59-60). |
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| ISBN: | 9789241209564 9789240685611 (electronic bk.) |
| ISSN: | 0512-3054 ; |
| Hierarchical level: | Monograph |