An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program / National Research Council.
Saved in:
: | |
---|---|
TeilnehmendeR: |
National Research Council (U.S.). Committee on an Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program.
National Research Council (U.S.). Board on Agriculture and Natural Resources. National Research Council (U.S.). Division on Earth and Life Studies. ProQuest (Firm) |
Year of Publication: | 2010 |
Language: | English |
Online Access: | |
Physical Description: | x, 33 p. :; ill. |
Notes: | "Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies." |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Food protection and safety / Lyman F. Thomasson, editor.
Published: (c2009.) -
Safe food : the politics of food safety / / Marion Nestle.
by: Nestle, Marion.
Published: (c2010.) -
Sensors for Food Safety and Quality / / edited by Arun K. Bhunia.
Published: (2016.) -
Enhancing food safety : the role of the Food and Drug Administration / / Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Robert B. Wallace and Maria Oria, editors.
Published: (c2010.) -
High throughput analysis for food safety / / edited by Perry G. Wang, Mark F. Vitha, Jack F. Kay.
Published: (2014.)