An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program / National Research Council.

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Year of Publication:2010
Language:English
Online Access:
Physical Description:x, 33 p. :; ill.
Notes:"Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies."
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110 2 |a National Research Council (U.S.) 
245 1 3 |a An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program  |h [electronic resource] /  |c National Research Council. 
260 |a Washington, D.C. :  |b National Academies Press,  |c 2010. 
300 |a x, 33 p. :  |b ill. 
500 |a "Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies." 
504 |a Includes bibliographical references. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Food  |x Safety measures. 
655 4 |a Electronic books. 
710 2 |a National Research Council (U.S.).  |b Committee on an Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program. 
710 2 |a National Research Council (U.S.).  |b Board on Agriculture and Natural Resources. 
710 2 |a National Research Council (U.S.).  |b Division on Earth and Life Studies. 
710 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3564201  |z Click to View