DNA methods in food safety : : molecular typing of foodborne and waterborne bacterial pathogens / / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others].

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Place / Publishing House:Chichester, [England] : : Wiley Blackwell,, 2014.
2014
Year of Publication:2014
Language:English
Online Access:
Physical Description:1 online resource (408 pages) :; illustrations, tables
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spelling DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others].
Chichester, [England] : Wiley Blackwell, 2014.
2014
1 online resource (408 pages) : illustrations, tables
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food Safety measures.
Food contamination Prevention.
Food industry and trade Safety measures.
Electronic books.
Oyarzabal, Omar A., editor.
Kathariou, Sophia, editor.
Carrico, Joao Andre, contributor.
Print version: DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens. Chichester, [England] : Wiley Blackwell, c2014 xiv, 392 pages 9781118278673 2014013804
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1771571 Click to View
language English
format eBook
author2 Oyarzabal, Omar A.,
Kathariou, Sophia,
Carrico, Joao Andre,
author_facet Oyarzabal, Omar A.,
Kathariou, Sophia,
Carrico, Joao Andre,
author2_variant o a o oa oao
s k sk
j a c ja jac
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
title DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
spellingShingle DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
title_sub molecular typing of foodborne and waterborne bacterial pathogens /
title_full DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others].
title_fullStr DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others].
title_full_unstemmed DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others].
title_auth DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
title_new DNA methods in food safety :
title_sort dna methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
publisher Wiley Blackwell,
publishDate 2014
physical 1 online resource (408 pages) : illustrations, tables
isbn 9781118278642
9781118278673
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX531
callnumber-sort TX 3531 D53 42014
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1771571
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 360 - Social problems & social services
dewey-ones 363 - Other social problems & services
dewey-full 363.1926
dewey-sort 3363.1926
dewey-raw 363.1926
dewey-search 363.1926
oclc_num 878301170
work_keys_str_mv AT oyarzabalomara dnamethodsinfoodsafetymoleculartypingoffoodborneandwaterbornebacterialpathogens
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AT carricojoaoandre dnamethodsinfoodsafetymoleculartypingoffoodborneandwaterbornebacterialpathogens
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is_hierarchy_title DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
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