DNA methods in food safety : : molecular typing of foodborne and waterborne bacterial pathogens / / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others].
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Place / Publishing House: | Chichester, [England] : : Wiley Blackwell,, 2014. 2014 |
Year of Publication: | 2014 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (408 pages) :; illustrations, tables |
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(MiAaPQ)5001771571 (Au-PeEL)EBL1771571 (CaPaEBR)ebr10921713 (CaONFJC)MIL640764 (OCoLC)878301170 |
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DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others]. Chichester, [England] : Wiley Blackwell, 2014. 2014 1 online resource (408 pages) : illustrations, tables text rdacontent computer rdamedia online resource rdacarrier Includes bibliographical references at the end of each chapters and index. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food Safety measures. Food contamination Prevention. Food industry and trade Safety measures. Electronic books. Oyarzabal, Omar A., editor. Kathariou, Sophia, editor. Carrico, Joao Andre, contributor. Print version: DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens. Chichester, [England] : Wiley Blackwell, c2014 xiv, 392 pages 9781118278673 2014013804 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1771571 Click to View |
language |
English |
format |
eBook |
author2 |
Oyarzabal, Omar A., Kathariou, Sophia, Carrico, Joao Andre, |
author_facet |
Oyarzabal, Omar A., Kathariou, Sophia, Carrico, Joao Andre, |
author2_variant |
o a o oa oao s k sk j a c ja jac |
author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR |
title |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / |
spellingShingle |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / |
title_sub |
molecular typing of foodborne and waterborne bacterial pathogens / |
title_full |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others]. |
title_fullStr |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others]. |
title_full_unstemmed |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, Joao Andre Carrico [and forty-two others]. |
title_auth |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / |
title_new |
DNA methods in food safety : |
title_sort |
dna methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / |
publisher |
Wiley Blackwell, |
publishDate |
2014 |
physical |
1 online resource (408 pages) : illustrations, tables |
isbn |
9781118278642 9781118278673 |
callnumber-first |
T - Technology |
callnumber-subject |
TX - Home Economics |
callnumber-label |
TX531 |
callnumber-sort |
TX 3531 D53 42014 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1771571 |
illustrated |
Illustrated |
dewey-hundreds |
300 - Social sciences |
dewey-tens |
360 - Social problems & social services |
dewey-ones |
363 - Other social problems & services |
dewey-full |
363.1926 |
dewey-sort |
3363.1926 |
dewey-raw |
363.1926 |
dewey-search |
363.1926 |
oclc_num |
878301170 |
work_keys_str_mv |
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status_str |
n |
ids_txt_mv |
(MiAaPQ)5001771571 (Au-PeEL)EBL1771571 (CaPaEBR)ebr10921713 (CaONFJC)MIL640764 (OCoLC)878301170 |
is_hierarchy_title |
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / |
author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField |
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1792330794032693249 |
fullrecord |
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