Food Processing / / edited by Romina Alina Marc, Antonio Valero Díaz, Guiomar Denisse Posada Izquierdo.
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Place / Publishing House: | London : : IntechOpen,, 2020. |
Year of Publication: | 2020 |
Language: | English |
Physical Description: | 1 online resource (218 pages) :; illustrations |
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Bibliography: | Includes bibliographical references. |
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ISBN: | 1789858941 |
Hierarchical level: | Monograph |
Statement of Responsibility: | edited by Romina Alina Marc, Antonio Valero Díaz, Guiomar Denisse Posada Izquierdo. |