Food Research : : Nutritional Anthropology and Archaeological Methods / / ed. by Janet Chrzan, John Brett.
Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review. Individual chapters provide opportunities to think through the adoption of methods by reviewing the h...
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| Superior document: | Title is part of eBook package: De Gruyter Berghahn Books Complete eBook-Package 2017 |
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| MitwirkendeR: | |
| HerausgeberIn: | |
| Place / Publishing House: | New York; , Oxford : : Berghahn Books, , [2017] ©2017 |
| Year of Publication: | 2017 |
| Language: | English |
| Series: | Research Methods for Anthropological Studies of Food and Nutrition ;
1 |
| Online Access: | |
| Physical Description: | 1 online resource (254 p.) |
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