Another Person's Poison : : A History of Food Allergy / / Matthew Smith.
To some, food allergies seem like fabricated cries for attention. To others, they pose a dangerous health threat. Food allergies are bound up with so many personal and ideological concerns that it is difficult to determine what is medical and what is myth. Another Person's Poison parses the pol...
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| Superior document: | Title is part of eBook package: De Gruyter Columbia University Press Complete eBook-Package 2014-2015 |
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| Place / Publishing House: | New York, NY : : Columbia University Press, , [2015] ©2015 |
| Year of Publication: | 2015 |
| Language: | English |
| Series: | Arts and Traditions of the Table: Perspectives on Culinary History
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| Online Access: | |
| Physical Description: | 1 online resource (312 p.) |
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