Cabbage and Caviar : : A History of Food in Russia.
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| Superior document: | Foods and Nations Series |
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| Place / Publishing House: | London : : Reaktion Books, Limited,, 2021. Ã2021. |
| Year of Publication: | 2021 |
| Edition: | 1st ed. |
| Language: | English |
| Series: | Foods and Nations Series
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| Online Access: | |
| Physical Description: | 1 online resource (353 pages) |
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| ISBN: | 9781789143652 9781789143645 |
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| Hierarchical level: | Monograph |