Safety evaluation of certain food additives and contaminants / prepared by the Sixty-eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
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| Superior document: | WHO food additives series, 59 |
|---|---|
| : | |
| TeilnehmendeR: | |
| Year of Publication: | 2008 |
| Language: | English |
| Series: | WHO food additives series ;
59. |
| Online Access: | |
| Physical Description: | v, 471 p. :; ill. |
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| 110 | 2 | |a Joint FAO/WHO Expert Committee on Food Additives. |b Meeting |n (68th : |d 2007 : |c Geneva, Switzerland) | |
| 245 | 1 | 0 | |a Safety evaluation of certain food additives and contaminants |h [electronic resource] / |c prepared by the Sixty-eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). |
| 260 | |a Geneva : |b World Health Organization, International Programme on Chemical Safety, |c 2008. | ||
| 300 | |a v, 471 p. : |b ill. | ||
| 490 | 1 | |a WHO food additives series, |x 0300-0923 ; |v 59 | |
| 504 | |a Includes bibliographical references. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food additives |x Toxicology |v Congresses. | |
| 650 | 0 | |a Food additives |x Analysis |v Congresses. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a International Program on Chemical Safety. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a WHO food additives series ; |v 59. | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=684663 |z Click to View |