Earthly delights : : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 / / edited by Angela Jianu, Violeta Barbu.
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Superior document: | Balkan Studies Library ; Volume 23 |
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TeilnehmendeR: | |
Place / Publishing House: | Leiden ;, Boston : : Brill,, [2018] 2018 |
Year of Publication: | 2018 |
Language: | English |
Series: | Balkan studies library ;
Volume 23. |
Online Access: | |
Physical Description: | 1 online resource (561 pages). |
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082 | 0 | |a 394.1/2094 |2 23 | |
245 | 0 | 0 | |a Earthly delights : |b economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 / |c edited by Angela Jianu, Violeta Barbu. |
264 | 1 | |a Leiden ; |a Boston : |b Brill, |c [2018] | |
264 | 4 | |c 2018 | |
300 | |a 1 online resource (561 pages). | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
490 | 1 | |a Balkan Studies Library ; |v Volume 23 | |
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Should it be olives or butter? : consuming fatty titbits in the early modern Ottoman empire / Suraiya Faroqhi -- Simits for the sultan, cloves for the mynah birds : records of food distribution in the Saray / Hedda Reindl-Kiel -- The cuisine of Istanbul between East and West during the 19th century / Ozge Samanci -- Turkish flavours in the Transylvanian cuisine (17th-19th centuries) / Margareta Aslan -- Exotic brew? : coffee and tea in 18th-century Moldavia and Wallachia / Olivia Senciuc -- Kitchen gardens and festive meals in Transylvania (16th-17th centuries) / Kinga S. Tudos -- Food and culinary practices in 17th-century Moldavia : tastes, techniques, choices / Maria Magdalena Szekely -- The "emperor's pantry" : food, fasting and feasting in Wallachia (17th-18th centuries) / Violeta Barbu -- Food supply and distribution in early modern Transylvania (1541-1640) : the case of Cluj / Eniko Rusz-Fogarasi -- Spices and exotic foods in 17th-century Transylvania : the customs accounts of Sibiu / Maria Pakucs-Willcocks -- The food trade in 18th-century Wallachia between daily subsistence and luxury / Gheorghe Lazar -- Two South-East European manuscript recipe collections in their 17th-century historical context / Castilia Manea-Grgin -- From Istanbul to Sarajevo via Belgrade : a Bulgarian cookbook of 1874 / Stefan Detchev -- "It is in truth an island" : impressions of food and hospitality in 19th-century Transylvania / Andrew Dalby -- "The taste of others" : travellers and locals share food in the Romanian principalities (19th century) / Angela Jianu -- Voyages, space, words : identity and representations of food in 19th-century Macedonia / Anna Matthaiou -- Jewish tavern-keepers and the myth of the poisoned drinks : legends and stereotypes in Romanian and other East-European cultures (17th-19th centuries) / Andrei Oisteanu. | |
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food habits |z Balkan Peninsula |x History. | |
650 | 0 | |a Food habits |z Europe, Eastern |x History. | |
650 | 0 | |a Food habits |z Turkey |x History. | |
651 | 0 | |a Balkan Peninsula |x Social life and customs. | |
651 | 0 | |a Turkey |x Social life and customs. | |
651 | 0 | |a Europe, Eastern |x Social life and customs. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Jianu, Angela, |e editor. | |
700 | 1 | |a Barbu, Violeta, |e editor. | |
776 | 0 | 8 | |i Print version: |t Earthly delights : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900. |d Leiden ; Boston : Brill Rodopi, c2018 |h 561 pages |k Balkan studies library ; Volume 23. |z 9789004324251 |w (DLC) 2018024766 |
797 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a Balkan studies library ; |v Volume 23. |x 1877-6272 | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5449643 |z Click to View |