Earthly delights : : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 / / edited by Angela Jianu, Violeta Barbu.
Saved in:
| Superior document: | Balkan Studies Library ; Volume 23 |
|---|---|
| TeilnehmendeR: | |
| Place / Publishing House: | Leiden ;, Boston : : Brill,, [2018] 2018 |
| Year of Publication: | 2018 |
| Language: | English |
| Series: | Balkan studies library ;
Volume 23. |
| Online Access: | |
| Physical Description: | 1 online resource (561 pages). |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Bibliography: | Includes bibliographical references and index. |
|---|---|
| ISBN: | 9789004324251 9789004367548 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Angela Jianu, Violeta Barbu. |