Facts about fats : : a review of the feeding value of fats and oils in feeds for swine and poultry / / J. Doppenberg, Ph.D., Dr. ir. P. J. van der Aar.
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| Place / Publishing House: | Wageningen, Netherlands : : Schothorst Feed Research,, 2010. 2009 |
| Year of Publication: | 2010 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (64 pages) :; illustrations, graphs, tables |
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| Bibliography: | Includes bibliographical references. |
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| ISBN: | 9789086868612 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | J. Doppenberg, Ph.D., Dr. ir. P. J. van der Aar. |