Innovative technologies in beverage processing / / edited by Ingrid Aguilo, Lucia Plaza.
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| Superior document: | IFST Advances in Food Science |
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| TeilnehmendeR: | |
| Place / Publishing House: | Chichester, West Sussex, England : : Wiley Blackwell,, 2017. 2017 |
| Year of Publication: | 2017 |
| Language: | English |
| Series: | IFST advances in food science.
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| Online Access: | |
| Physical Description: | 1 online resource (339 pages) :; illustrations. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9781118929377 9781118929360 |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Ingrid Aguilo, Lucia Plaza. |