Interpreting food at museums and historic sites / / Michelle Moon.
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| Superior document: | Interpreting history |
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| VerfasserIn: | |
| Place / Publishing House: | Lanham [Maryland] : : Rowman & Littlefield,, [2016] 2016 |
| Year of Publication: | 2016 |
| Language: | English |
| Series: | Interpreting history.
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| Online Access: | |
| Physical Description: | 1 online resource (221 pages) :; illustrations. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9781442257207 (cloth : alk. paper) 9781442257214 (pbk. : alk. paper) 9781442257221 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Michelle Moon. |