Regulating food law : risk analysis and the precautionary principle as general principles of EU food law / / Anna Szajkowska.
Saved in:
Superior document: | European Institute for Food Law series, no. 7 |
---|---|
: | |
TeilnehmendeR: | |
Year of Publication: | 2012 |
Language: | English |
Series: | European Institute for Food Law series ;
no. 7. |
Online Access: | |
Physical Description: | 155 p. :; ill. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
5003415218 |
---|---|
ctrlnum |
(MiAaPQ)5003415218 (Au-PeEL)EBL3415218 (CaPaEBR)ebr10688348 (OCoLC)923505802 |
collection |
bib_alma |
record_format |
marc |
spelling |
Szajkowska, Anna. Regulating food law [electronic resource] : risk analysis and the precautionary principle as general principles of EU food law / Anna Szajkowska. Wageningen, The Netherlands : Wageningen Academic Publishers, 2012. 155 p. : ill. European Institute for Food Law series, 1871-3483 ; no. 7 Includes bibliographical references (p. 145-154). General introduction -- From mutual recognition to mutual scientific opinion? Constitutional framework for risk analysis in EU food safety law -- Science-based legislation? EU food law submitted to risk analysis -- The impact of the definition of the precautionary principle in EU food law -- Different actors, different factors? Science and other legitimate factors in EU and national food safety regulation -- Conclusion. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food law and legislation European Union countries. Food Safety regulations European Union countries. Precautionary principle. Electronic books. ProQuest (Firm) European Institute for Food Law series ; no. 7. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3415218 Click to View |
language |
English |
format |
Electronic eBook |
author |
Szajkowska, Anna. |
spellingShingle |
Szajkowska, Anna. Regulating food law risk analysis and the precautionary principle as general principles of EU food law / European Institute for Food Law series, General introduction -- From mutual recognition to mutual scientific opinion? Constitutional framework for risk analysis in EU food safety law -- Science-based legislation? EU food law submitted to risk analysis -- The impact of the definition of the precautionary principle in EU food law -- Different actors, different factors? Science and other legitimate factors in EU and national food safety regulation -- Conclusion. |
author_facet |
Szajkowska, Anna. ProQuest (Firm) ProQuest (Firm) |
author_variant |
a s as |
author2 |
ProQuest (Firm) |
author2_role |
TeilnehmendeR |
author_corporate |
ProQuest (Firm) |
author_sort |
Szajkowska, Anna. |
title |
Regulating food law risk analysis and the precautionary principle as general principles of EU food law / |
title_sub |
risk analysis and the precautionary principle as general principles of EU food law / |
title_full |
Regulating food law [electronic resource] : risk analysis and the precautionary principle as general principles of EU food law / Anna Szajkowska. |
title_fullStr |
Regulating food law [electronic resource] : risk analysis and the precautionary principle as general principles of EU food law / Anna Szajkowska. |
title_full_unstemmed |
Regulating food law [electronic resource] : risk analysis and the precautionary principle as general principles of EU food law / Anna Szajkowska. |
title_auth |
Regulating food law risk analysis and the precautionary principle as general principles of EU food law / |
title_new |
Regulating food law |
title_sort |
regulating food law risk analysis and the precautionary principle as general principles of eu food law / |
series |
European Institute for Food Law series, |
series2 |
European Institute for Food Law series, |
publisher |
Wageningen Academic Publishers, |
publishDate |
2012 |
physical |
155 p. : ill. |
contents |
General introduction -- From mutual recognition to mutual scientific opinion? Constitutional framework for risk analysis in EU food safety law -- Science-based legislation? EU food law submitted to risk analysis -- The impact of the definition of the precautionary principle in EU food law -- Different actors, different factors? Science and other legitimate factors in EU and national food safety regulation -- Conclusion. |
issn |
1871-3483 ; |
callnumber-first |
K - Law |
callnumber-label |
KJE6778 |
callnumber-sort |
KJE 46778 S93 42012 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
geographic_facet |
European Union countries. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3415218 |
illustrated |
Illustrated |
oclc_num |
923505802 |
work_keys_str_mv |
AT szajkowskaanna regulatingfoodlawriskanalysisandtheprecautionaryprincipleasgeneralprinciplesofeufoodlaw AT proquestfirm regulatingfoodlawriskanalysisandtheprecautionaryprincipleasgeneralprinciplesofeufoodlaw |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5003415218 (Au-PeEL)EBL3415218 (CaPaEBR)ebr10688348 (OCoLC)923505802 |
hierarchy_parent_title |
European Institute for Food Law series, no. 7 |
hierarchy_sequence |
no. 7. |
is_hierarchy_title |
Regulating food law risk analysis and the precautionary principle as general principles of EU food law / |
container_title |
European Institute for Food Law series, no. 7 |
author2_original_writing_str_mv |
noLinkedField |
_version_ |
1792330874663993344 |
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02080nam a2200421 a 4500</leader><controlfield tag="001">5003415218</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cn|||||||||</controlfield><controlfield tag="008">120221s2012 ne a sb 000 0 eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="z"> 2012445295</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9086861946</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9789086867509 (e-ISBN)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9789086861941</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9789086867509 (e-book)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5003415218</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL3415218</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10688348</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)923505802</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="043" ind1=" " ind2=" "><subfield code="a">e------</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">KJE6778</subfield><subfield code="b">.S93 2012</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Szajkowska, Anna.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Regulating food law</subfield><subfield code="h">[electronic resource] :</subfield><subfield code="b">risk analysis and the precautionary principle as general principles of EU food law /</subfield><subfield code="c">Anna Szajkowska.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Wageningen, The Netherlands :</subfield><subfield code="b">Wageningen Academic Publishers,</subfield><subfield code="c">2012.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">155 p. :</subfield><subfield code="b">ill.</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">European Institute for Food Law series,</subfield><subfield code="x">1871-3483 ;</subfield><subfield code="v">no. 7</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references (p. 145-154).</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">General introduction -- From mutual recognition to mutual scientific opinion? Constitutional framework for risk analysis in EU food safety law -- Science-based legislation? EU food law submitted to risk analysis -- The impact of the definition of the precautionary principle in EU food law -- Different actors, different factors? Science and other legitimate factors in EU and national food safety regulation -- Conclusion.</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food law and legislation</subfield><subfield code="z">European Union countries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food</subfield><subfield code="x">Safety regulations</subfield><subfield code="z">European Union countries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Precautionary principle.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">European Institute for Food Law series ;</subfield><subfield code="v">no. 7.</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3415218</subfield><subfield code="z">Click to View</subfield></datafield></record></collection> |