Measurement of food preferences / / edited by H. l. H. MacFie, D. M. H. Thomson.
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Place / Publishing House: | Dordrecht, [Netherlands] : : Springer Science+Business Media, B.V.,, 1994. 1994 |
Year of Publication: | 1994 |
Edition: | First edition. |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (311 pages) |
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Bibliography: | Includes bibliographical references and index. |
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ISBN: | 9781461359081 9781461521716 (ebook) |
Hierarchical level: | Monograph |
Statement of Responsibility: | edited by H. l. H. MacFie, D. M. H. Thomson. |