A handbook of food processing in classical Rome : for her bounty no winter / / by David L. Thurmond.

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Bibliographic Details
Superior document:Technology and change in history, v. 9
:
TeilnehmendeR:
Year of Publication:2006
Language:English
Series:Technology and change in history ; v. 9.
Online Access:
Physical Description:x, 294 p. :; ill.
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Description
Bibliography:Includes bibliographical references (p. [277]-286) and index.
ISBN:9789004152366 (alk. paper)
9004152369 (alk. paper)
9789047410164
ISSN:1385-920X ;
Hierarchical level:Monograph
Statement of Responsibility: by David L. Thurmond.