The story of food in the human past : : how what we ate made us who we are / / Robyn E. Cutright.
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Place / Publishing House: | Tuscaloosa, Alabama : : The University of Alabama Press,, [2021] Ã2021 |
Year of Publication: | 2021 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (297 pages) :; illustrations |
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(MiAaPQ)50028311270 (Au-PeEL)EBL28311270 (OCoLC)1231547953 |
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Cutright, Robyn E., author. The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright. Tuscaloosa, Alabama : The University of Alabama Press, [2021] Ã2021 1 online resource (297 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and index. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Prehistoric peoples Nutrition. Prehistoric peoples Food. Nutritional anthropology. Human evolution. Electronic books. Print version: Cutright, Robyn E. Story of food in the human past : how what we ate made us who we are. Tuscaloosa, Alabama : The University of Alabama Press, c2021 297 pages 9780817359850 (DLC) 2020027456 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=28311270 Click to View |
language |
English |
format |
eBook |
author |
Cutright, Robyn E., |
spellingShingle |
Cutright, Robyn E., The story of food in the human past : how what we ate made us who we are / |
author_facet |
Cutright, Robyn E., |
author_variant |
r e c re rec |
author_role |
VerfasserIn |
author_sort |
Cutright, Robyn E., |
title |
The story of food in the human past : how what we ate made us who we are / |
title_sub |
how what we ate made us who we are / |
title_full |
The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright. |
title_fullStr |
The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright. |
title_full_unstemmed |
The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright. |
title_auth |
The story of food in the human past : how what we ate made us who we are / |
title_new |
The story of food in the human past : |
title_sort |
the story of food in the human past : how what we ate made us who we are / |
publisher |
The University of Alabama Press, |
publishDate |
2021 |
physical |
1 online resource (297 pages) : illustrations |
isbn |
9780817393380 9780817359850 |
callnumber-first |
G - Geography, Anthropology, Recreation |
callnumber-subject |
GN - Anthropology |
callnumber-label |
GN799 |
callnumber-sort |
GN 3799 F6 C887 42021 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=28311270 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
640 - Home & family management |
dewey-ones |
641 - Food & drink |
dewey-full |
641.309/012 |
dewey-sort |
3641.309 212 |
dewey-raw |
641.309/012 |
dewey-search |
641.309/012 |
oclc_num |
1231547953 |
work_keys_str_mv |
AT cutrightrobyne thestoryoffoodinthehumanpasthowwhatweatemadeuswhoweare AT cutrightrobyne storyoffoodinthehumanpasthowwhatweatemadeuswhoweare |
status_str |
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ids_txt_mv |
(MiAaPQ)50028311270 (Au-PeEL)EBL28311270 (OCoLC)1231547953 |
carrierType_str_mv |
cr |
is_hierarchy_title |
The story of food in the human past : how what we ate made us who we are / |
marc_error |
Info : Unimarc and ISO-8859-1 translations identical, choosing ISO-8859-1. --- [ 856 : z ] |
_version_ |
1792331045278842880 |
fullrecord |
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