The story of food in the human past : : how what we ate made us who we are / / Robyn E. Cutright.

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Place / Publishing House:Tuscaloosa, Alabama : : The University of Alabama Press,, [2021]
Ã2021
Year of Publication:2021
Language:English
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Physical Description:1 online resource (297 pages) :; illustrations
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spelling Cutright, Robyn E., author.
The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright.
Tuscaloosa, Alabama : The University of Alabama Press, [2021]
Ã2021
1 online resource (297 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Prehistoric peoples Nutrition.
Prehistoric peoples Food.
Nutritional anthropology.
Human evolution.
Electronic books.
Print version: Cutright, Robyn E. Story of food in the human past : how what we ate made us who we are. Tuscaloosa, Alabama : The University of Alabama Press, c2021 297 pages 9780817359850 (DLC) 2020027456
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=28311270 Click to View
language English
format eBook
author Cutright, Robyn E.,
spellingShingle Cutright, Robyn E.,
The story of food in the human past : how what we ate made us who we are /
author_facet Cutright, Robyn E.,
author_variant r e c re rec
author_role VerfasserIn
author_sort Cutright, Robyn E.,
title The story of food in the human past : how what we ate made us who we are /
title_sub how what we ate made us who we are /
title_full The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright.
title_fullStr The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright.
title_full_unstemmed The story of food in the human past : how what we ate made us who we are / Robyn E. Cutright.
title_auth The story of food in the human past : how what we ate made us who we are /
title_new The story of food in the human past :
title_sort the story of food in the human past : how what we ate made us who we are /
publisher The University of Alabama Press,
publishDate 2021
physical 1 online resource (297 pages) : illustrations
isbn 9780817393380
9780817359850
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject GN - Anthropology
callnumber-label GN799
callnumber-sort GN 3799 F6 C887 42021
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=28311270
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 640 - Home & family management
dewey-ones 641 - Food & drink
dewey-full 641.309/012
dewey-sort 3641.309 212
dewey-raw 641.309/012
dewey-search 641.309/012
oclc_num 1231547953
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