Handbook of hydrocolloids / / edited by G. O. Phillips, P. A. Williams.
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Superior document: | Woodhead Publishing Series in Food Science, Technology and Nutrition |
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TeilnehmendeR: | |
Place / Publishing House: | Cambridge, England ; : Woodhead Publishing Limited :, Boca Raton, Florida : : CRC Press,, 2009. 2009 |
Year of Publication: | 2009 |
Edition: | Second edition. |
Language: | English |
Series: | Woodhead Publishing in food science, technology, and nutrition.
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Online Access: | |
Physical Description: | 1 online resource (949 pages) :; illustrations, tables. |
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