Sustainable food processing / / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Daz [and eleven others] ; cover design by Meaden Creative.
Saved in:
TeilnehmendeR: | |
---|---|
Place / Publishing House: | Chichester, England : : Wiley-Blackwell,, 2014. 2014 |
Year of Publication: | 2014 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (601 pages) :; illustrations (some color) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
5001480592 |
---|---|
ctrlnum |
(MiAaPQ)5001480592 (Au-PeEL)EBL1480592 (CaPaEBR)ebr10785508 (CaONFJC)MIL534126 (OCoLC)861081994 |
collection |
bib_alma |
record_format |
marc |
spelling |
Sustainable food processing / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Daz [and eleven others] ; cover design by Meaden Creative. Chichester, England : Wiley-Blackwell, 2014. 2014 1 online resource (601 pages) : illustrations (some color) text rdacontent computer rdamedia online resource rdacarrier Includes bibliographical references at the end of each chapters and index. Description based on a print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food industry and trade. Processed foods. Food industry and trade Environmental aspects. Sustainable agriculture. Electronic books. Tiwari, Brijesh K. Norton, Tomas. Holden, Nicholas M. Adenso-Diaz, Belarmino. Meaden Creative. Print version: Sustainable food processing. Chichester, England : Wiley-Blackwell, c2014 xvii, 581 pages 9780470672235 2013018939 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1480592 Click to View |
language |
English |
format |
eBook |
author2 |
Tiwari, Brijesh K. Norton, Tomas. Holden, Nicholas M. Adenso-Diaz, Belarmino. Meaden Creative. |
author_facet |
Tiwari, Brijesh K. Norton, Tomas. Holden, Nicholas M. Adenso-Diaz, Belarmino. Meaden Creative. |
author2_variant |
b k t bk bkt t n tn n m h nm nmh b a d bad m c mc |
author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR |
author_sort |
Tiwari, Brijesh K. |
title |
Sustainable food processing / |
spellingShingle |
Sustainable food processing / |
title_full |
Sustainable food processing / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Daz [and eleven others] ; cover design by Meaden Creative. |
title_fullStr |
Sustainable food processing / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Daz [and eleven others] ; cover design by Meaden Creative. |
title_full_unstemmed |
Sustainable food processing / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Daz [and eleven others] ; cover design by Meaden Creative. |
title_auth |
Sustainable food processing / |
title_new |
Sustainable food processing / |
title_sort |
sustainable food processing / |
publisher |
Wiley-Blackwell, |
publishDate |
2014 |
physical |
1 online resource (601 pages) : illustrations (some color) |
isbn |
9781118634387 9780470672235 |
callnumber-first |
T - Technology |
callnumber-subject |
TP - Chemical Technology |
callnumber-label |
TP370 |
callnumber-sort |
TP 3370.5 S878 42014 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1480592 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
660 - Chemical engineering |
dewey-ones |
664 - Food technology |
dewey-full |
664 |
dewey-sort |
3664 |
dewey-raw |
664 |
dewey-search |
664 |
oclc_num |
861081994 |
work_keys_str_mv |
AT tiwaribrijeshk sustainablefoodprocessing AT nortontomas sustainablefoodprocessing AT holdennicholasm sustainablefoodprocessing AT adensodiazbelarmino sustainablefoodprocessing AT meadencreative sustainablefoodprocessing |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5001480592 (Au-PeEL)EBL1480592 (CaPaEBR)ebr10785508 (CaONFJC)MIL534126 (OCoLC)861081994 |
is_hierarchy_title |
Sustainable food processing / |
author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField noLinkedField noLinkedField |
_version_ |
1792330761633792000 |
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02037nam a2200493 i 4500</leader><controlfield tag="001">5001480592</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cnu||||||||</controlfield><controlfield tag="008">131107s2014 enka ob 001 0 eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780470672235</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781118634387</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5001480592</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL1480592</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10785508</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaONFJC)MIL534126</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)861081994</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">TP370.5</subfield><subfield code="b">.S878 2014</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664</subfield><subfield code="2">23</subfield></datafield><datafield tag="245" ind1="0" ind2="0"><subfield code="a">Sustainable food processing /</subfield><subfield code="c">edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Daz [and eleven others] ; cover design by Meaden Creative.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Chichester, England :</subfield><subfield code="b">Wiley-Blackwell,</subfield><subfield code="c">2014.</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">2014</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (601 pages) :</subfield><subfield code="b">illustrations (some color)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references at the end of each chapters and index.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on a print version record.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food industry and trade.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Processed foods.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food industry and trade</subfield><subfield code="x">Environmental aspects.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Sustainable agriculture.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Tiwari, Brijesh K.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Norton, Tomas.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Holden, Nicholas M.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Adenso-Diaz, Belarmino.</subfield></datafield><datafield tag="700" ind1="0" ind2=" "><subfield code="a">Meaden Creative.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="t">Sustainable food processing.</subfield><subfield code="d">Chichester, England : Wiley-Blackwell, c2014 </subfield><subfield code="h">xvii, 581 pages </subfield><subfield code="z">9780470672235 </subfield><subfield code="w">2013018939</subfield></datafield><datafield tag="797" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1480592</subfield><subfield code="z">Click to View</subfield></datafield></record></collection> |