Table settings : the material culture and social context of dining, AD 1700-1900 / / edited by James Symonds.
Saved in:
: | |
---|---|
TeilnehmendeR: | |
Year of Publication: | 2010 |
Language: | English |
Online Access: | |
Physical Description: | viii, 181 p. :; ill., maps. |
Notes: | Includes papers presented at a conference entitled "The table : the material culture and social context of dining in the historical periods," held at University of Sheffield, April 23-25, 2004. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!