Evaluation of carcass and meat quality in cattle and sheep / editors, C. Lazzaroni, S. Gigli and D. Gabina.
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| Superior document: | EAAP publication ; no. 123 |
|---|---|
| TeilnehmendeR: | |
| Year of Publication: | 2007 |
| Language: | English |
| Series: | EAAP publication ;
no. 123. |
| Physical Description: | 1 online resource (229 p.) |
| Notes: | Description based upon print version of record. |
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