Advance in Post-harvest Preservation Technology / / edited by Maria Cefola and Bernardo Pace.
Fruits and vegetables are important sources of nutrients, such as vitamins, minerals, and bioactive compounds, and provide many health benefits. However, due to non-optimal post-harvest management, large quantities of fresh or fresh-cut fruits and vegetables experience a decline in their quality and...
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|---|---|
| Place / Publishing House: | Basel, Switzerland : : MDPI - Multidisciplinary Digital Publishing Institute,, [2023] ©2023 |
| Year of Publication: | 2023 |
| Language: | English |
| Physical Description: | 1 online resource (296 pages) |
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Advance in Post-harvest Preservation Technology / edited by Maria Cefola and Bernardo Pace. Basel, Switzerland : MDPI - Multidisciplinary Digital Publishing Institute, [2023] ©2023 1 online resource (296 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Description based on publisher supplied metadata and other sources. Fruits and vegetables are important sources of nutrients, such as vitamins, minerals, and bioactive compounds, and provide many health benefits. However, due to non-optimal post-harvest management, large quantities of fresh or fresh-cut fruits and vegetables experience a decline in their quality and nutritional value before they reach the consumer. This Special Issue covers technologies for the harvesting, handling, and storage of vegetables, including storage strategies such as active packaging, edible coatings, the application of nanotechnology in the post-harvest of vegetable crops, and others, with the aim of improving the shelf-life of fresh and fresh-cut fruits and vegetables. Crops Postharvest technology. Food Preservation. 3-0365-7610-X Cefola, Maria, editor. Pace, Bernardo, editor. |
| language |
English |
| format |
eBook |
| author2 |
Cefola, Maria, Pace, Bernardo, |
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Cefola, Maria, Pace, Bernardo, |
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m c mc b p bp |
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TeilnehmendeR TeilnehmendeR |
| title |
Advance in Post-harvest Preservation Technology / |
| spellingShingle |
Advance in Post-harvest Preservation Technology / |
| title_full |
Advance in Post-harvest Preservation Technology / edited by Maria Cefola and Bernardo Pace. |
| title_fullStr |
Advance in Post-harvest Preservation Technology / edited by Maria Cefola and Bernardo Pace. |
| title_full_unstemmed |
Advance in Post-harvest Preservation Technology / edited by Maria Cefola and Bernardo Pace. |
| title_auth |
Advance in Post-harvest Preservation Technology / |
| title_new |
Advance in Post-harvest Preservation Technology / |
| title_sort |
advance in post-harvest preservation technology / |
| publisher |
MDPI - Multidisciplinary Digital Publishing Institute, |
| publishDate |
2023 |
| physical |
1 online resource (296 pages) |
| isbn |
3-0365-7610-X |
| callnumber-first |
T - Technology |
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TX - Home Economics |
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TX601 |
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TX 3601 A383 42023 |
| illustrated |
Not Illustrated |
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600 - Technology |
| dewey-tens |
660 - Chemical engineering |
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664 - Food technology |
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664.028 |
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3664.028 |
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664.028 |
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664.028 |
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AT cefolamaria advanceinpostharvestpreservationtechnology AT pacebernardo advanceinpostharvestpreservationtechnology |
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Advance in Post-harvest Preservation Technology / |
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