Sustainable food technology.
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| TeilnehmendeR: | |
|---|---|
| Place / Publishing House: | [Cambridge] : : Royal Society of Chemistry,, [2023]- ©2023- |
| Publication history: | Began with: Volume 1, number 1 (January 2023). |
| Language: | English |
| Physical Description: | 1 online resource |
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| 082 | 0 | 4 | |a 664 |2 23 |
| 210 | 0 | |a Sustain. food technol. | |
| 222 | 0 | |a Sustainable food technology | |
| 245 | 0 | 0 | |a Sustainable food technology. |
| 264 | 1 | |a [Cambridge] : |b Royal Society of Chemistry, |c [2023]- | |
| 264 | 4 | |c ©2023- | |
| 300 | |a 1 online resource | ||
| 310 | |a Bimonthly | ||
| 336 | |a text |2 rdacontent | ||
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| 338 | |a online resource |2 rdacarrier | ||
| 362 | 1 | |a Began with: Volume 1, number 1 (January 2023). | |
| 506 | 0 | |f Unrestricted online access |2 star | |
| 540 | |a Current copyright fee: zero |c 6\1. |5 Uk | ||
| 588 | 0 | |a Volume 1, number 1 (January 2023); title from PDF article header (RSC website, viewed September 9, 2023). | |
| 588 | 1 | |a Volume 1, number 3 (2023) (RSC website, viewed September 9, 2023). | |
| 650 | 0 | |a Food industry and trade |v Periodicals. | |
| 710 | 2 | |a Royal Society of Chemistry (Great Britain), |e issuing body. | |
| 906 | |a JOURNAL | ||
| ADM | |b 2023-11-03 02:19:17 Europe/Vienna |f system |c marc21 |a 2022-08-13 21:17:26 Europe/Vienna |g false | ||
| AVE | |i DOAJ Directory of Open Access Journals |P DOAJ Directory of Open Access Journals |x https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&portfolio_pid=5346282070004498&Force_direct=true |Z 5346282070004498 |m Available from 2022. |b Available |8 5346282070004498 | ||
| AVE | |Z 5346282070004498 |A 2022 | ||