Chemical properties of starch / / edited by Martins Emeje.
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| Place / Publishing House: | London, United Kingdom : : IntechOpen,, [2020] ©2020 |
| Year of Publication: | 2020 |
| Language: | English |
| Series: | Biochemistry ;
Volume 9 |
| Physical Description: | 1 online resource (164 pages) :; illustrations. |
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Electronic
| DOAB Directory of Open Access Books | Available |