Phytochemicals : : bioactivities and impact on health / / edited by Iraj Rasooli.
Among the thousands of naturally occurring constituents so far identified in plants and exhibiting a long history of safe use, there are none that pose - or reasonably might be expected to pose - a significant risk to human health at current low levels of intake when used as flavoring substances. Du...
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Place / Publishing House: | Rijeka, Croatia : : IntechOpen,, [2011] ©2011 |
Year of Publication: | 2011 |
Language: | English |
Physical Description: | 1 online resource (402 pages) :; illustrations |
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