Phytochemicals : : bioactivities and impact on health / / edited by Iraj Rasooli.
Among the thousands of naturally occurring constituents so far identified in plants and exhibiting a long history of safe use, there are none that pose - or reasonably might be expected to pose - a significant risk to human health at current low levels of intake when used as flavoring substances. Du...
Saved in:
| TeilnehmendeR: | |
|---|---|
| Place / Publishing House: | Rijeka, Croatia : : IntechOpen,, [2011] ©2011 |
| Year of Publication: | 2011 |
| Language: | English |
| Physical Description: | 1 online resource (402 pages) :; illustrations |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Electronic
| DOAB Directory of Open Access Books | Available |