Food Culture in Medieval Scandinavia / / ed. by Andrea Maraschi, Viktória Gyönki.
The making, eating, and sharing of food throughout society represents an important and exciting area of study with the potential to advance the field of scholarship, particularly in the context of Scandinavian Studies. This book analyses the historical, legal, and literary sources of the region duri...
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| Superior document: | Title is part of eBook package: De Gruyter Amsterdam University Press Complete eBook-Package 2022 |
|---|---|
| MitwirkendeR: | |
| HerausgeberIn: | |
| Place / Publishing House: | Amsterdam : : Amsterdam University Press, , [2022] ©2022 |
| Year of Publication: | 2022 |
| Language: | English |
| Series: | The Early Medieval North Atlantic ;
15 |
| Online Access: | |
| Physical Description: | 1 online resource (250 p.) |
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Participants:
Gyonki, Viktoria, [ TeilnehmendeR ];
Maraschi, Andrea, [ TeilnehmendeR ]
Published: [2022]
Superior document: The Early Medieval North Atlantic Series ; Volume 15
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Published: [2022]
Superior document: The Early Medieval North Atlantic Series ; Volume 15