Human Diet and Nutrition in Biocultural Perspective : : Past Meets Present /

Human Diet and Nutrition in Biocultural Perspective : : Past Meets Present / / ed. by Tina Moffat, Tracy Prowse.

There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and...

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Superior document:Title is part of eBook package: De Gruyter Berghahn Books Complete eBook-Package 2000-2013
MitwirkendeR:
Agarwal, S. C.,
Bondioli, L.,
Bryce, E. K.,
Burke, S. D. A.,
Casiday, R. E.,
Dupras, T. L.,
Finnis, E.,
Fitzgerald, C.,
Glencross, B.,
Hampshire, K. R.,
Harrington, L.,
Katzmarzyk, P. T,
Kilpatrick, K.,
Leonard, W. R.,
Macchiarelli, R.,
Moffat, T.,
Panter-Brick, C.,
Pfeiffer, S.,
Prowse, T.,
Robertson, M. L.,
Saunders, S.,
Sawchuk, L. A.,
Sellen, D. W.,
Snodgrass, J. J.,
HerausgeberIn:
Moffat, Tina,
Prowse, Tracy,
Place / Publishing House:New York; , Oxford : : Berghahn Books, , [2010]
©2010
Year of Publication:2010
Language:English
Series:Studies of the Biosocial Society ; 5
Online Access:
Physical Description:1 online resource (282 p.)
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