Science of spices and culinary herbs. / Volume 1, : Latest laboratory, pre-clinical, and clinical studies / / edited by Atta-ur-Rahman, M. Iqbal Choudhary, Sammer Yousuf.
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| Place / Publishing House: | Sharjah : : Bentham Science Publishers,, [2019] 2019 |
| Year of Publication: | 2019 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (251 pages) |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9781681087528 9781681087511 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Atta-ur-Rahman, M. Iqbal Choudhary, Sammer Yousuf. |