Routledge handbook of food in Asia / / edited by Cecilia Leong-Salobir.
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| Place / Publishing House: | London ;, New York, New York : : Routledge,, 2019. |
| Year of Publication: | 2019 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (357 pages) |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9781138669918 9781315617916 (ebook) 9781317209386 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Cecilia Leong-Salobir. |