Religion and sustainable agriculture : : world spiritual traditions and food ethics / / edited by Todd LeVasseur, Pramod Parajuli and Norman Wirzba ; foreword by Vandana Shiva.
Saved in:
TeilnehmendeR: | |
---|---|
Place / Publishing House: | Lexington, Kentucky : : University Press of Kentucky,, 2016. 2016 |
Year of Publication: | 2016 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (389 pages) :; illustrations, maps |
Notes: | Includes index. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Agriculture and food production / edited by George G. Khachatourians, Dilip K. Arora.
Published: (2001.) -
Agriculture & food security.
Published: (2012-) -
FAO statistical yearbook 2013 : : World food and agriculture.
Published: (2013.) -
Sustainable energy solutions in agriculture / / editors, Jochen Bundschuh, Guangnan Chen.
Published: (2014.) -
Journal of sustainable agriculture and environment.
Published: (2022-)