The food economy : global issues and challenges / / edited by Frank Bunte, Hans Dagevos.
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| Year of Publication: | 2009 |
| Language: | English |
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| Physical Description: | 191 p. :; ill., map. |
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Table of Contents:
- pt. 1. Introduction
- pt. 2. Market structures, mechanisms and materials
- pt. 3. 'Software' becoming 'hardware'
- pt. 4. Perspectives on food policy
- pt. 5. Conclusion.