The food economy : global issues and challenges / / edited by Frank Bunte, Hans Dagevos.

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Bibliographic Details
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Year of Publication:2009
Language:English
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Physical Description:191 p. :; ill., map.
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Description
Bibliography:Includes bibliographical references (p. 181-190).
ISBN:9789086861095
9789086866878 (ebook)
Hierarchical level:Monograph
Statement of Responsibility: edited by Frank Bunte, Hans Dagevos.