The food economy : global issues and challenges / / edited by Frank Bunte, Hans Dagevos.

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Year of Publication:2009
Language:English
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Physical Description:191 p. :; ill., map.
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(CaPaEBR)ebr10688296
(OCoLC)923506251
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spelling The food economy [electronic resource] : global issues and challenges / edited by Frank Bunte, Hans Dagevos.
Wageningen : Wageningen Academic Publishers, 2009.
191 p. : ill., map.
Includes bibliographical references (p. 181-190).
pt. 1. Introduction -- pt. 2. Market structures, mechanisms and materials -- pt. 3. 'Software' becoming 'hardware' -- pt. 4. Perspectives on food policy -- pt. 5. Conclusion.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food industry and trade.
Food supply.
Food prices.
Electronic books.
Bunte, Frank.
Dagevos, J. C., 1964-
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3415166 Click to View
language English
format Electronic
eBook
author2 Bunte, Frank.
Dagevos, J. C., 1964-
ProQuest (Firm)
author_facet Bunte, Frank.
Dagevos, J. C., 1964-
ProQuest (Firm)
ProQuest (Firm)
author2_variant f b fb
j c d jc jcd
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort Bunte, Frank.
title The food economy global issues and challenges /
spellingShingle The food economy global issues and challenges /
pt. 1. Introduction -- pt. 2. Market structures, mechanisms and materials -- pt. 3. 'Software' becoming 'hardware' -- pt. 4. Perspectives on food policy -- pt. 5. Conclusion.
title_sub global issues and challenges /
title_full The food economy [electronic resource] : global issues and challenges / edited by Frank Bunte, Hans Dagevos.
title_fullStr The food economy [electronic resource] : global issues and challenges / edited by Frank Bunte, Hans Dagevos.
title_full_unstemmed The food economy [electronic resource] : global issues and challenges / edited by Frank Bunte, Hans Dagevos.
title_auth The food economy global issues and challenges /
title_new The food economy
title_sort the food economy global issues and challenges /
publisher Wageningen Academic Publishers,
publishDate 2009
physical 191 p. : ill., map.
contents pt. 1. Introduction -- pt. 2. Market structures, mechanisms and materials -- pt. 3. 'Software' becoming 'hardware' -- pt. 4. Perspectives on food policy -- pt. 5. Conclusion.
callnumber-first H - Social Science
callnumber-subject HD - Industries, Land Use, Labor
callnumber-label HD9000
callnumber-sort HD 49000.5 F59475 42009
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3415166
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 338 - Production
dewey-full 338.19
dewey-sort 3338.19
dewey-raw 338.19
dewey-search 338.19
oclc_num 923506251
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