Structure des aliments et effets nutritionnels / / Anthony Fardet, Isabelle Souchon, Didier Dupont.

• Superior document: Syntheses,
• Author: Fardet, Anthony.
• TeilnehmendeR: Souchon, Isabelle.; Dupont, D.
• Place / Publishing House: Versailles, France : : Editions Qu,, 2013.; 2013
• سنة النشر: 2013
• اللغة: French
• سلاسل: Collection Syntheses (Versailles, France)
• وصف مادي: 1 online resource (475 pages).
• بيبلوغرافيا: Includes bibliographical references at the end of each chapters.
• ردمك: 9782759220120; 9782759220137
• تدمد: 1777-4624
• Hierarchical level: Monograph
• Statement of Responsibility: Anthony Fardet, Isabelle Souchon, Didier Dupont.