Structure des aliments et effets nutritionnels / / Anthony Fardet, Isabelle Souchon, Didier Dupont.

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Bibliographic Details
Superior document:Syntheses,
:
TeilnehmendeR:
Place / Publishing House:Versailles, France : : Editions Qu,, 2013.
2013
Year of Publication:2013
Language:French
Series:Collection Syntheses (Versailles, France)
Online Access:
Physical Description:1 online resource (475 pages).
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Description
Bibliography:Includes bibliographical references at the end of each chapters.
ISBN:9782759220120
9782759220137
ISSN:1777-4624
Hierarchical level:Monograph
Statement of Responsibility: Anthony Fardet, Isabelle Souchon, Didier Dupont.