Structure des aliments et effets nutritionnels / / Anthony Fardet, Isabelle Souchon, Didier Dupont.
Saved in:
Superior document: | Syntheses, |
---|---|
: | |
TeilnehmendeR: | |
Place / Publishing House: | Versailles, France : : Editions Qu,, 2013. 2013 |
Year of Publication: | 2013 |
Language: | French |
Series: | Collection Syntheses (Versailles, France)
|
Online Access: | |
Physical Description: | 1 online resource (475 pages). |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
LEADER | 01884nam a2200457 i 4500 | ||
---|---|---|---|
001 | 5003399479 | ||
003 | MiAaPQ | ||
005 | 20200917021826.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 140116s2013 fr ob 000 0 fre d | ||
020 | |z 9782759220120 | ||
020 | |a 9782759220137 |q (electronic bk.) | ||
035 | |a (MiAaPQ)5003399479 | ||
035 | |a (Au-PeEL)EBL3399479 | ||
035 | |a (CaPaEBR)ebr10825810 | ||
035 | |a (OCoLC)923348356 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a QP145 |b .F373 2013 | |
082 | 0 | |a 612.3 |2 23 | |
100 | 1 | |a Fardet, Anthony. | |
245 | 1 | 0 | |a Structure des aliments et effets nutritionnels / |c Anthony Fardet, Isabelle Souchon, Didier Dupont. |
264 | 1 | |a Versailles, France : |b Editions Qu, |c 2013. | |
264 | 4 | |c 2013 | |
300 | |a 1 online resource (475 pages). | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
490 | 1 | |a Syntheses, |x 1777-4624 | |
504 | |a Includes bibliographical references at the end of each chapters. | ||
588 | |a Description based on online resource; title from PDF title page (ebrary, viewed January 16, 2014). | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Digestion. | |
650 | 0 | |a Nutrition. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Souchon, Isabelle. | |
700 | 1 | |a Dupont, D. |q (Didier) | |
776 | 0 | 8 | |i Print version: |a Fardet, Anthony. |t Structure des aliments et effets nutritionnels. |d Versailles, France : Editions Qu , c2013 |h 461 pages |k Collection Syntheses (Versailles, France) |z 9782759220120 |
797 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a Collection Syntheses (Versailles, France) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3399479 |z Click to View |