Escherichia coli O157:H7 in ground beef : review of a draft risk assessment /

Escherichia coli O157:H7 in ground beef : review of a draft risk assessment / / Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Institute of Medicine of The National Academies.

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Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment.
TeilnehmendeR:
ProQuest (Firm)
Year of Publication:2002
Language:English
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Physical Description:x, 161 p. :; ill.
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spelling Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment.
Escherichia coli O157:H7 in ground beef [electronic resource] : review of a draft risk assessment / Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Institute of Medicine of The National Academies.
Washington, D.C. : National Academies Press, c2002.
x, 161 p. : ill.
Includes bibliographical references.
Also available online.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Escherichia coli infections Risk factors.
Escherichia coli infections Transmission.
Escherichia coli O157:H7.
Beef.
Public health.
Electronic books.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3375387 Click to View
language English
format Electronic
eBook
author2 ProQuest (Firm)
author_facet ProQuest (Firm)
Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment.
ProQuest (Firm)
author2_role TeilnehmendeR
author_corporate Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment.
ProQuest (Firm)
author_sort Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment.
title Escherichia coli O157:H7 in ground beef review of a draft risk assessment /
spellingShingle Escherichia coli O157:H7 in ground beef review of a draft risk assessment /
title_sub review of a draft risk assessment /
title_full Escherichia coli O157:H7 in ground beef [electronic resource] : review of a draft risk assessment / Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Institute of Medicine of The National Academies.
title_fullStr Escherichia coli O157:H7 in ground beef [electronic resource] : review of a draft risk assessment / Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Institute of Medicine of The National Academies.
title_full_unstemmed Escherichia coli O157:H7 in ground beef [electronic resource] : review of a draft risk assessment / Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Institute of Medicine of The National Academies.
title_auth Escherichia coli O157:H7 in ground beef review of a draft risk assessment /
title_new Escherichia coli O157:H7 in ground beef
title_sort escherichia coli o157:h7 in ground beef review of a draft risk assessment /
publisher National Academies Press,
publishDate 2002
physical x, 161 p. : ill.
Also available online.
callnumber-first Q - Science
callnumber-subject QR - Microbiology
callnumber-label QR201
callnumber-sort QR 3201 E82 I57 42002
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3375387
illustrated Illustrated
oclc_num 923256041
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is_hierarchy_title Escherichia coli O157:H7 in ground beef review of a draft risk assessment /
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